Lemon sour
The Lemon Sour cocktail, featuring the classic Tanqueray London Dry Gin, is a delightful and refreshing-tasting drink that perfectly balances the zesty brightness of freshly squeezed lemons with the classic botanical notes of this renowned gin. The fusion of citrus and juniper, results in a tangy sip that's both timeless and tantalizing.
What you’ll need:
Ingredients:
- Tanqueray London Dry Gin1.75oz
- Fresh Lemon Juice1oz
- Egg white or .75 oz Aquafaba1
- Simple Syrup0.5oz
- Lemon twist1
*Approximate serving size is 1.3 servings. Please enjoy responsibly.
Equipment
- 1 x Rocks glass
- 1 x Cocktail shaker
- 1 x Jigger
- 1 x Ice
Method
Step 1
Add gin, lemon juice and simple sryup into shaker.
Step 2
Add 1 egg white or aquafaba and shake gently to activate the texture.
Step 3
Add ice to shaker and give it a hard shake.
Step 4
Strain into a coupe or rocks glass.
Step 5
Garnish with lemon twist.
Make an easy and delicious Lemon Sour with just a few simple ingredients and steps.

In this recipe
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