Deleón Brulée Margarita

Tequila
Prep time: 5 mins
Author: The Bar Team
A bottle of Deleón Blanco tequila stands next to a cocktail garnished with pineapple and leaves, set against a purple background.

Indulge in a luxurious twist on the classic margarita with the Deleón Brulée Margarita, featuring the top top-shelf Deleón Tequila Blanco. This cocktail harmoniously blends the smooth, rich flavors of fine tequila with a touch of caramelized sweetness, offering a decadent experience for your taste buds.

What you’ll need:

Ingredients:

Serves:
1
  • DeLeón Blanco
    1oz
  • Vanilla syrup
    0.5oz
  • Freshly squeezed lime juice
    1oz
  • Pineapple triangles
  • Pineapple triangle brulée garnish
    (to make, torch pineapple triangles with sugar)

Method

  1. Step 1

    Add all ingredients into a shaker and gently muddle the pineapple.

  2. Step 2

    Add ice and shake well.

  3. Step 3

    Double strain into a rocks glass filled with fresh ice and garnish.

A yellow cocktail with a foamy top, garnished with a grilled pineapple wedge and two upright pineapple leaves, served in a clear glass.

In this recipe

More from The Bar

Smiling person enjoying a cocktail outdoors in bright lighting
Smiling person enjoying a cocktail outdoors in bright lighting

Stay Inspired

Subscribe to the Beyond The Bar e-newsletter and enjoy $9.99 off !