Baileys Apple Chai Pie

Liqueur
Prep time: 5 mins
Author: The Bar Team
A bottle of Baileys Apple Pie liqueur stands next to two glass mugs of creamy drink garnished with apple slices and cinnamon sticks, surrounded by apples and spices on a wooden surface.

The essence of a cozy autumn evening in a cup. Combining the creamy sweetness of Baileys Apple Pie Irish Cream Liqueur with the robust character of Bulleit bourbon and the spicy notes of chai, this cocktail is as comforting as a slice of homemade apple pie. Elevate your Baileys sipping experience with this easy and delicious fusion of flavors that promises to warm your soul with every velvety sip. 

What you’ll need:

Ingredients:

Serves:
1
  • Baileys Apple Pie
    1.5oz
  • Bulleit Bourbon
    0.5oz
  • Chai Tea
    5oz

*Approximate serving size is 1.6 servings. Please enjoy responsibly.

Method

  1. Step 1

    Heat your Chai tea.

  2. Step 2

    Pour Bulleit bourbon and Baileys Apple Pie into a mug.

  3. Step 3

    Stir and garnish with an apple slice or cinnamon stick.

Make this Baileys Apple Pie cocktail for a cozy fall treat infused with Chai tea and Bulleit Bourbon.

A hand pours Baileys Apple Pie liqueur into a glass of coffee on a brown marble surface, with a bottle of Baileys Apple Pie and an apple visible in the background.

In this recipe

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Smiling person enjoying a cocktail outdoors in bright lighting

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