Urban Bar
Classic Stainless Steel Bar Spoon
Japanese steel bar spoon with corkscrew stem.
The Classic Bar Spoon is an essential of any bar kit. A great all round tool, this spoon allows you to stir, gently muddle and layer drinks. Urban Bar have enhanced this basic tool by making it from high grade 18/8 Japanese steel. This premium material give the spoon a luxury polished finish, perfect for mixology display. In addition, this spoon has a high level of corrosion resistance, ensuring it outlasts other basic steel bar tools. Using the standard European bar spoon design, this bar tool has a classic twisted stem with a flat disc on the end. The twisted stem is a standard on most bar spoons, giving lots of curves for drinks to flow around during stirring. The corkscrew shape also allows more controlled pouring with a channel perfect for accepting liquid from a free-flow pourer. Because of this, the liquors that flow down the spiral land neatly on the flat disc, allowing them to gently spread. The flat disc can also be used for gentle bruising of ingredients such as sugar cubes or soft fruit.
Size & Dimensions
Height: 10.6" Width: 1.18"
Materials & Care
Materials: Steel Care Instructions: Dishwasher safe
Country of Origin
Imported
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Meet Our Makers
In the professional glass and barware world, excellence in standards and presentation are everything. Urban Bar has been pursuing that excellence since 1983. Their journey began with the vision of Richard Andrews, a former buyer for internationally renowned retailers Liberty and Heals. Drawing from his extensive experience and expertise in well-designed and quality glassware and barware, Urban Bar was born.
At the heart of Urban Bar is our unwavering passion for quality products to help deliver the best drinks service and create that moment. Richard's passion and vision for offering the very best laid the foundation for the company that what would become a respected partner to the spirits and hospitality industries. Today, although Richard maintains a helpful hand in our development, the business is run by Richard's son, Nick Andrews.
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