Spring Cocktails & Spirits

Mixology Basics
Author: The Bar Team
A table set for an outdoor meal with salads, condiments, various drinks, bottles of alcohol, flowers in vases, and glassware, against a brick wall with green ivy.

Get your home bar in full bloom with botanical spirits, pastel barware and season-ready recipes.

Crown Royal Blackberry

This limited edition bottle is bursting with the distinctive smoothness of Crown Royal infused with the juicy flavor of fresh blackberries. Don't wait. Try it now before it's gone.

A bottle of Crown Royal Blackberry whiskey sits next to two mason jar cocktails garnished with lemon, whipped cream, and a blackberry on a wooden table with fresh fruit.
A tall, clear bottle of Don Julio Rosado Tequila and a glass with ice sit on a ledge overlooking a calm body of water at sunset.

SPRING TOP SELLER

Don Julio Rosado Tequila Reposado

Finished in Ruby Port wine casks from the Douro wine region of Northern Portugal, this luxurious and unique pink hued tequila has notes of sweet dried red fruit and caramel with a smooth finish.

Don Julio Rosado Tequila Reposado

TOP SHELF

Fresh Picks

A240K8DZAGUX Ketel One Botanical Grapefruit & Rose F22 Q4 RCP

RECIPE

Ketel One Botanical Grapefruit & Rose Spritz

A zesty, aperitivo spritz boasting all the bubbly, refreshing flavors of citrus and floral with Ketel One Botanical Grapefruit & Rose.

View recipe

Ingredients

  • 6 oz. Crown Royal Regal Apple

  • 3 apples, sliced

  • 1 cup water

  • 6 oz. apple cider

  • 1 lemon, juiced

  • 2.5 Tbsp maple syrup

  • 1-2 tsp granulated sugar

  • Apple slices, cinnamon and thyme sprigs

Instructions

  1. Process apples, water, apple cider, lemon juice, maple syrup and sugar in a blender until smooth.

  2. Pour mixture through a sieve into a pitcher.

  3. Stir in whisky and chill for an hour or two.

  4. Pour over ice and garnish with apple slices, cinnamon and thyme sprigs.

Ketel One Botanical Grapefruit & Rose Spritz

Grow your collection

Garden Party

A bottle of Buchanan’s Pineapple whisky is placed on a table with two cocktails garnished with pineapple slices.

SPRING TOP SELLER

Buchanan's Pineapple

This uniquely sophisticated drink pairs the light caramel and vanilla notes from scotch whisky from the House of Buchanan's with the lush, bright flavor and aroma of juicy pineapple. 

Buchanan's Pineapple

A bottle of Ciroc Limonata stands on a wooden tray with lemons, next to a glass of lemon cocktail; two people are partially visible in the background near water.

LIMITED EDITION

CÎROC Limonata

Masterfully infused with a distinctive blend of citrus and Italian lemon, CIROC Limited Edition Limonata is the perfect go-to spring and summer spirit.

CÎROC Limonata

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About the Author:

The Bar Team

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The Bar Team is a group of behind-the-scenes writers, bartenders and drinks lovers who share tips, trends and easy how-tos. We mix real bar experience with a love of great drinks to help you try new ideas, learn and get inspired.

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Smiling person enjoying a cocktail outdoors in bright lighting
Smiling person enjoying a cocktail outdoors in bright lighting

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