Johnnie Walker Red Label and Jasmine Tea Cocktail Recipe
WhiskyAuthor: The Bar Team
What you’ll need
Ingredients
Serves:
1
- Johnnie Walker® Red Label® Blended Scotch Whisky50ml
- Jasmine Tea100ml
- Lemon wedge1ml
Equipment
- 1 x Highball glass
- 1 x Knife
- 1 x Jigger
- 1 x Ice
- 1 x Chopping Board
- 1 x Bar spoon
Method
Ice
Fill a highball glass with ice cubes.
Mix
Using a jigger, measure 50ml Johnnie Walker Red Label Whisky into the glass and stir with a bar spoon.
Pour
Pour 100ml jasmine tea into the glass to top up.
Garnish
With a sharp knife and chopping board, slice a lemon wedge and place on top of the drink to garnish.
You may also like
More from The Bar


Stay Inspired
Sign up to our newsletter for exclusive recipes, insider secrets and special offers - all delivered straight to your inbox.

