Johnnie Walker Mango Crush Cocktail Recipe

Whisky
Author: The Bar Team
Johnnie Walker Mango Crush

What you’ll need

Ingredients

Serves:
1
  • Johnnie Walker® Red Label® Blended Scotch Whisky
    25ml
  • Chopped Mango
    2
  • Chopped Strawberries
    2
  • Blueberries
    3
  • Coconut Water dash
    3

Equipment

  • 1 x Tall glass
  • 1 x Ice
  • 1 x Knife
  • 1 x Blender
  • 1 x Chopping Board

Method

1. Ice

Half fill a blender with ice.

2. Pour

Take a sharp knife and chopping board and cut up a mango into chunks. Add 25ml Johnnie Walker Red Label, 2 cups of chopped mango, a scoop of chopped strawberries, 1 tablespoon of blueberries, and 3 dashes of coconut water into the blender.

3. Mix

Switch on the blender and blend until smooth. Pour the contents of the blender into a tall glass.

4. Garnish

Place 2 chopped strawberries and 3 blueberries on top of the drink to garnish.

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