Drink Recipe Preparation:
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In a shaker with ice, add Tanqueray Ten, raspberry liqueur, and sour mix.
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Shake gently and strain into a martini glass.
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Top with ginger ale.
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Decorate with floating orchid.
All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit
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