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Chocolate Covered Banana


		Best served with: Captain Morgan Parrot Bay Coconut Where to buy

Drink Recipe Ingredients:

1.25 oz. Captain Morgan Parrot Bay Coconut (25 oz. per bottle)

1.5 sliced banana

1 tablespoon(s) chocolate syrup

.5 cup(s) vanilla ice cream

Servings: Select the number of servings.

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Drink Recipe Preparation:

Add Captain Morgan Parrot Bay Coconut Rum, sliced banana, chocolate syrup, and vanilla ice cream in a blender.
Blend until smooth and pour into specialty glass.
Garnish with banana slice.

All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit www.DRINKiQ.com

Average: 3.9 (52 User Ratings)


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