Drink Recipe Preparation:
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Blend Baileys®, crème of Coconut and ice for 30 seconds
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Add Captain Morgan® Parrot Bay® Pineapple Rum and blend again
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Pour into a glass and for a special touch, garnish with a tropical flower
All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit
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