Tasting Notes
This Chardonnay shows a clear pale gold with aromas of green apple and stone fruit, with subtle notes of vanilla and baking spices. Flavors of Pippin apple, white peach, and nectarine are complemented by toasty, spicy notes from the judicious use of oak.
A lighter style of Chardonnay that is very food friendly, this will pair well with various cheeses, grilled fish, chicken, quiche and pasta with clam sauce.