Drink Recipe Preparation:
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Rinse glass with Lagavulin Scotch
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Stir Tanqueray London Dry Gin, Dry Vermouth and Anisette
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Strain into a Martini glass
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Garnish with a Lemon Pigtail Twist
All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit
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