Glossary Where to Buy
Enter search term (i.e. margarita, vodka, flavor, color, holiday)

Rosenblum Cellars Appellation Series Kathy's Cuvee Viognier, California 2008

Rosenblum Cellars Appellation Series Kathy's Cuvee Viognier, California

   
 
The grapes for this wine were gently pressed and fermented for over two months at a very cool temperature in a mixture of French, American oak and stainless steel barrels using almost a dozen different yeast types to achieve texture and layers, as well as intense aromatics.



Create a list of all the ingredients you need by adding recipes to the shopping list.

Add Wine

View Shopping List
SHOPPING LISTS
Close
Which list would you like to
add this recipe to:


Or create a new list:

Tasting Notes

The Viognier grape produces a wine that is both exotic and seductive. The grape originates from the tiny and very steep hillside appellation of Condrieu in the Northern Rhône Valley of France. This Viognier possesses beautiful aromas of apricots and peaches gently touched by vanilla and cinnamon. A palate loaded with honeyed apricots, rich vanillas, subtle hints of tropical fruit and just a touch of toasted oak complete this elegant wine.

Food Pairings

This wine is perfect as an aperitif; or will accompany grilled swordfish or frogs legs in cream sauce.


Average: 0 (0 User Ratings)

Print Recipe
Email Recipe
Resources

Related Links:

Related Recipes
You Might Also Like
Your opinion matters to thebar.com
Close
You have been selected to participate in a brief survey. It will only take about 5 minutes to do and your opinion will be anonymous.
Take the survey now