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Oronoco Mojito

Oronoco Mojito Oronoco Rum
Best served with: Oronoco Rum
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Drink Recipe Ingredients:
  • 1.5 oz. Oronoco Rum (25 oz. per bottle)
  • 3 lime wedges
  • 8 mint leaves
  • 1 tablespoon(s) sugar
  •  cracked ice
  • 2 oz. lime juice
  • 2 oz. soda water

Servings: Select the number of servings.





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Drink Recipe Preparation:

  • In a highball glass, muddle mint leaves, 2 lime wedges, and sugar.
  • Fill glass with cracked ice.
  • Pour in Oronoco, lime juice, and soda.
  • Stir gently and garnish with a lime wedge and sugar cane.

Tips:

  • Substitute sugar with an artificial sweetener if you're dieting.
  • Press the leaves when you muddle to release the mint oils.

All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit www.DRINKiQ.com


Average: 4.1 (81 User Ratings)

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