Drink Recipe Preparation:
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Muddle brown sugar, mint leaves and pineapple slices in highball glass.
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Add Cuervo Platino, soda water and lime juice.
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Pour all ingredients into a shaker with ice, shake well and pour back into glass with ice.
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Garnish with a pineapple slice in a highball glass.
All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit
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