en
Tiny Ten

Ingredients

Number of Servings
  • 1.25 oz.

    Tanqueray No. Ten® Gin

  • 0.5 oz.

    simple syrup

  • 0.25 oz.

    fresh grapefruit juice

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How to Mix

Glass: Martini Glass

  1. Add Tanqueray No. Ten Gin, simple syrup and the juice of one-quarter of a pink grapefruit to an ice-filled cocktail shaker.
  2. Shake vigorously.
  3. Pour into a chilled martini glass.
  4. Pinch a pink grapefruit twist with the pith removed over the top of the glass.]

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