en
Ruby and Herb

Ingredients

Number of Servings
  • 1.25 oz.

    Tanqueray Rangpur® Gin

  • 1.5 oz.

    grapefruit juice

  • 1 bar spoon(s)

    sour cherry liqueur

  • 0.25 oz.

    vanilla syrup

  • 2 None

    basil

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How to Mix

Glass: Martini Glass

  1. In an ice filled shaker add all the ingredients.
  2. Shake well and strain into a chilled martini glass.
  3. Garnish with blood orange wheel or sub grapefruit wedge as needed.

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