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Julio's Pineapple Jalapeno Beerita

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Level:: EasyIdeal for: St. Patrick's Day, December Holidays, Draft Party

Julio's Pineapple Jalapeno Beerita

Ingredients

Number of Servings
  • 1 oz.

    Don Julio® Blanco Tequila

  • 0.25 cup(s)

    pineapple(s)

  • 0.25 oz.

    fresh lime juice

  • 2 slice(s)

    jalapeño(s)

  • 0.25 oz.

    simple syrup

  • 5 oz.

    mexican style beer

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How to Mix

Glass: Pint Glass

  1. Muddle together the pineapple, lime, jalapeno, and syrup in a shaker glass.
  2. Add in the Don Julio Blanco Tequila and fill with ice.
  3. Shake well.
  4. Strain into an ice filled pint glass.
  5. Pour in the beer.
  6. Stir to combine.
  7. Garnish with a pineapple wedge and/or mint.

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