en
Extra Dry Martini

Ingredients

Number of Servings
  • 1.25 oz.

    Tanqueray® London Dry Gin

  • 4 dash(es)

    dry vermouth

  • 1 ea.

    olive(s)

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How to Mix

Glass: Martini Glass

  1. Pour 2-4 dashes of dry vermouth over ice in a mixing glass.
  2. Strain out the vermouth.
  3. Add TANQUERAY® London Dry Gin, stir and strain into a chilled martini glass and garnish with an olive.

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