Ciroc Chocolate Coconut Latte


Number of Servings
  • 1.5 oz.

    Cîroc® Coconut

  • 1.5 oz.

    chocolate coconut water

  • 1.5 oz.

    iced coffee

  • 0.75 oz.

    agave syrup

  • 3 piece(s)

    coffee bean(s)

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How to Mix

Glass: Collins Glass

  1. In a mixing tin add agave syrup, iced coffee, chocolate coconut water, and CÎROC® Coconut.
  2. Pack with ice and give a hard shake.
  3. Empty shaker into a collins glass.
  4. Add whip cream and three coffee beans.

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