en
Aviation Cocktail

Ingredients

Number of Servings
  • 1.25 oz.

    Tanqueray No. Ten® Gin

  • 0.25 oz.

    maraschino liqueur

  • 0.5 oz.

    lemon juice

  • 2 dash(es)

    créme de violette

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How to Mix

Glass: Martini Glass

  1. Pour each ingredient into a mixing glass.
  2. Shake with ice in a Boston shaker.
  3. Strain into a pre-chilled cocktail glass.
  4. Garnish with lemon peel.

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